香雞扒(粵拼:hoeng1 gai1 paa4)又叫香雞排,係臺灣夜市知名小食之一。佢嘅作法即係將雞胸肉去骨,用刀拍鬆;然之後加上醬料醃味,就可以擺入油鑊炸熟。撈起之後落少少胡椒粉就算完成。
This article uses material from the Wikipedia 粵語 article 香雞扒, which is released under the Creative Commons Attribution-ShareAlike 3.0 license ("CC BY-SA 3.0"); additional terms may apply (view authors). 呢度嘅所有文字係根據 CC BY-SA 4.0 牌照嘅條款發佈;可能會有附加嘅條款。 Images, videos and audio are available under their respective licenses.
®Wikipedia is a registered trademark of the Wiki Foundation, Inc. Wiki 粵語 (DUHOCTRUNGQUOC.VN) is an independent company and has no affiliation with Wiki Foundation.