多士
多士（英文：toast），又叫烘麪飽，係用多士爐烘過嘅方包，響未有多士爐之前，用火烘亦得。個面有少少燶，外面脆裏面軟。
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多士嘅原料係方包，放響多士爐烤到香口，拎出嚟之後喺方包的一邊搽上奶油、牛油、花生醬，果醬等配料就得。啱啱烘起嘅多士會較為鬆軟好食，凍咗擺耐咗會變硬，風味同口感都會差好多。
有時因為個人嘅喜好有唔同食法，例如將兩塊多士夾起嚟食，甚至會將多士拎嚟炸，變成西多士。
種類
多士加上其他嘢，個名亦會變：
茶餐廳有：
睇埋
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