Alimento Ovo
Le ovo es un producto natural que esseva un alimento importante desde le initio del historia de humanitate pro su valor nutritional, specialmente per su contento de proteina de alte qualitate.
| Ovo |
|---|
| instantia de: ingrediente alimentari[*], Forma, ingredient[*], animal-based food[*] |
| subclasse de: alimento |
| parte de: shakshouka[*], gado-gado[*], Quindim[*], fried egg[*], omelette[*] |
 |
|
|
| Commons: Poultry eggs |
Linguas fonte
| Lingua | Nomine |
|---|---|
| anglese (en) | Eggs as food |
| francese (fr) | Œuf (aliment) |
| espaniol (es) | Huevo (alimento) |
| portugese (pt) | Ovo (alimento) |
| italiano (it) | Uovo (alimento) |
| germano (de) | Ei (Lebensmittel) |
| russo (ru) | Яйцо (пищевой продукт) |
| latino (la) |
Referentias
Iste pagina contine material traducite ab Wiki in germano. Le articulo original se trova a de:Ei (Lebensmittel), e es usate secundo le mandatos del licentia de Wiki Interlingua.
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