Le puncto de ebullition es le temperatura al qual un substantia pasa del stato liquide al stato gaseose.
Plus specificamente, es le temperatura al qual le pression de vapor del liquido equala le pression ambiente.
Puncto de ebullition |
---|
instantia de: thermal property[*] |
subclasse de: temperatura |
|
Le temperatura de un substantia depende de le energia cinetic de le moleculas. A temperaturas inferior al puncto de ebullition, solo un parve fraction del moleculas in le superficie ha energia sufficiente pro rumper le tension superficial e escappar (vide evaporation).
This article uses material from the Wikipedia Interlingua article Puncto de ebullition, which is released under the Creative Commons Attribution-ShareAlike 3.0 license ("CC BY-SA 3.0"); additional terms may apply (view authors). Le contento es disponibile sub CC BY-SA 4.0 salvo indication contrari. Images, videos and audio are available under their respective licenses.
®Wikipedia is a registered trademark of the Wiki Foundation, Inc. Wiki Interlingua (DUHOCTRUNGQUOC.VN) is an independent company and has no affiliation with Wiki Foundation.