食肆、餐廳,又叫做茶樓、餐館、菜館、酒家、酒樓、飯館、飯店、飯莊等,係賣嘢食嘅舖頭。餐廳有企堂服務顧客,廚房入面廚師整嘢食。去餐廳可以試下其他烹飪專家嘅手勢。
肆嘅意思,卽係將啲擺出賣,同鋪同義。所以食肆係將啲嘢擺出來賣嘅鋪頭。家下泛指用餐嘅舖頭。
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