黃金糕: 甜品
黃金糕（印尼文：bika ambon）係起源自印尼嘅甜品，亦係香港一種新興嘅過年糕點，用到椰汁、牛油、木薯粉、乾依士、雞蛋同砂糖，先發酵後再攞去焗，外表金黃色，有好香嘅椰子同雞蛋味。
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