Light Skin Polar regions, vitamin D, and diet - Search results - Wiki Light Skin Polar Regions, Vitamin D, And Diet
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synthesize higher amounts of vitamin D for bodily processes such as calcium development. On the other hand, light-skinned people who live near the equator... |
Retinol (redirect from Vitamin a solubilized) or other forms of vitamin A are needed for vision, cellular development, maintenance of skin and mucous membranes, immune function and reproductive development... |
Vitamin A is a fat-soluble vitamin and an essential nutrient for animals. The term "vitamin A" encompasses a group of chemically related organic compounds... |
Vitamin C (also known as ascorbic acid and ascorbate) is a water-soluble vitamin found in citrus and other fruits, berries and vegetables. It is also a... |
dimorphic, as adult females are much smaller. The polar bear is white- or yellowish-furred with black skin and a thick layer of fat. It is more slender than... |
Scurvy (redirect from Vitamin C deficiency) few weeks. Sources of vitamin C in the diet include citrus fruit and a number of vegetables, including red peppers, broccoli, and tomatoes. Cooking often... |
Sunburn (section Skin cancer) and risk of secondary complications. Several dietary antioxidants, including essential vitamins, are effective in protecting against sunburn and skin... |
Ozone depletion (category Harv and Sfn no-target errors) Earth's atmosphere, and a much larger springtime decrease in stratospheric ozone (the ozone layer) around Earth's polar regions. The latter phenomenon... |
Paleogenomics (section Skin colour) Europeans could have met their vitamin D requirements through their diet (since meat and fish contain some vitamin D) One of the major examples of adaptation... |
Clarke, A.; D. J. Morris (1983). "Towards an energy budget for krill: the physiology and biochemistry of Euphausia superba Dana". Polar Biology. 2 (2):... |
one or two vertebrae per animal are used for tools and art. The skin is an important source of vitamin C, which is otherwise difficult to obtain in the... |
selenium (65% DV), phosphorus (34% DV), vitamin D (32% DV), and several B vitamins: niacin, vitamin B6, and vitamin B12 (42–46% DV). Cooked halibut meat... |
remains account for 27.3% in polar bear scats, suggesting that they "may be a significant part of the polar bear's diet in that area". Additionally, as... |
American black bear (section Taxonomy and evolution) smallest and most widely distributed bear species. The American black bear is an omnivore, with a diet varying greatly depending on season and location... |
History of radiation protection (category Nuclear safety and security) in 1996 and into the German Radiation Protection Ordinance in 2001. Radiation exposure is particularly high when flying in the polar regions or over the... |
Human (redirect from Man (anthropology and biology)) have lighter skin than men of the same population; this has been explained by a higher need for vitamin D in females during pregnancy and lactation. As... |
List of common misconceptions (redirect from Misconceptions and disputed facts) S2CID 7906168. Woo K, Kwok T, Celermajer D (August 19, 2014). "Vegan Diet, Subnormal Vitamin B-12 Status and Cardiovascular Health". Nutrients. 6 (8):... |
2023 in science (redirect from 2023 in science and technology) Michael D.; Stigler Granados, Paula; Heilbrun, Lynne Parsons; Palmer, Raymond F. (January 2023). "Daily Early-Life Exposures to Diet Soda and Aspartame... |
Wolf (redirect from Gray wolf reproductive physiology and life cycle) melons, berries and cherries. In North America, wolves eat blueberries and raspberries. They also eat grass, which may provide some vitamins, but is most... |
Zinc (section Compounds and chemistry) excess zinc may cause ataxia, lethargy, and copper deficiency. In marine biomes, notably within polar regions, a deficit of zinc can compromise the vitality... |