Crocus Sativus Genetics
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Crocus sativus, commonly known as saffron crocus or autumn crocus, is a species of flowering plant in the iris family Iridaceae. A cormous autumn-flowering...
Saffron (category Crocus)(/ˈsæfrən, -rɒn/) is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". The vivid crimson stigma and styles, called threads...
the presumed wild progenitor of the domesticated triploid Crocus sativus – the saffron crocus with a population in Attica, Greece suggested as the closest...
Saffron, a spice derived from the dried stigmas of the saffron crocus (Crocus sativus), has through history remained among the world's most costly substances...
Polyploidy (category Classical genetics)constitution: Among them, the exclusively vegetatively propagated saffron crocus (Crocus sativus). Also, the extremely rare Tasmanian shrub Lomatia tasmanica is...
Cytotaxonomy (category Genetics)identification unravels the autotriploid nature of saffron (Crocus sativus) as a hybrid of wild Crocus cartwrightianus cytotypes". New Phytologist. 222 (4):...
"Bacillus subtilis FZB24 affects flower quantity and quality of saffron (Crocus sativus)". Planta Medica. 74 (10): 1316–20. doi:10.1055/s-2008-1081293. PMC 3947403...
spice and food colorant. It is made from the dried red stigma of the crocus sativus flower. It must be picked by hand and it takes 150 flowers to obtain...
Malek Zadeh S (2009). "ICryopreservation of the axial meristem of Crocus sativus L.". Cryobiology. 59 (3): 412. doi:10.1016/j.cryobiol.2009.10.163. New...- moschata. Saffron – spice derived from the flower of Crocus sativus, commonly known as the saffron crocus. Salt – crystalline mineral that is composed primarily...
- old=alyivavol rafbravol: radish, spec=Brassicaceae Raphanus raphanistrum sativus, old=livol narabravol: tasoi, tat toi, spoon cabbage, rosette bok choy