Carbohydrate chemistry
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- Carbohydrate chemistry is a subdiscipline of chemistry primarily concerned with the detection, synthesis, structure, and function of carbohydrates. Due...
A carbohydrate (/ˌkɑːrboʊˈhaɪdreɪt/) is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen–oxygen atom...- Carbohydrate synthesis is a sub-field of organic chemistry concerned with generating complex carbohydrate structures from simple units (monosaccharides)...
- Mutarotation (category Carbohydrate chemistry)Derek Horton (2008). "The Development of Carbohydrate Chemistry and Biology". Carbohydrate Chemistry, Biology and Medical Applications: 1–28. doi:10...
Low-carbohydrate diets restrict carbohydrate consumption relative to the average diet. Foods high in carbohydrates (e.g., sugar, bread, pasta) are limited...- Monosaccharide (redirect from Simple carbohydrates)basic units (monomers) from which all carbohydrates are built. Simply, this is the structural unit of carbohydrates. They are usually colorless, water-soluble...
Reducing sugar (category Carbohydrate chemistry)ISBN 978-0716771081. Davidson, Eugene A. (2015). "Carbohydrate". Encyclopædia Britannica. Klein, David. (2012). Organic Chemistry (First ed.). John Wiley & Sons. pp...
Biochemistry (redirect from BioChemistry)nucleic acids, carbohydrates, and lipids. They provide the structure of cells and perform many of the functions associated with life. The chemistry of the cell...
of Carbohydrate Chemistry and Biochemistry (1st ed.). Wiley-VCH. ISBN 978-3-527-31528-4. Robyt, John F. (1997). Essentials of Carbohydrate Chemistry (1st ed...- Quantum chemistry, also called molecular quantum mechanics, is a branch of physical chemistry focused on the application of quantum mechanics to chemical...
Anomeric effect (category Carbohydrate chemistry)observed in pyranose rings by J. T. Edward in 1955 when studying carbohydrate chemistry. The term anomeric effect was introduced in 1958. The name comes...- Glycosidic bond (category Carbohydrate chemistry)type of ether bond that joins a carbohydrate (sugar) molecule to another group, which may or may not be another carbohydrate. A glycosidic bond is formed...
In carbohydrate chemistry carbohydrate acetalisation is an organic reaction and a very effective means of providing a protecting group. The example below...
Glycoside (category Carbohydrate chemistry)in black mustard, and sinalbin, found in white mustard. Carbohydrate Carbohydrate chemistry Chemical glycosylation Glycorandomization Glycosylation Natural...
Fischer projection (category Carbohydrate chemistry)depiction of carbohydrates and used by chemists, particularly in organic chemistry and biochemistry. The use of Fischer projections in non-carbohydrates is discouraged...- Glycan (category Carbohydrate chemistry)refer to the carbohydrate portion of a glycoconjugate, such as a glycoprotein, glycolipid, or a proteoglycan, even if the carbohydrate is only an oligosaccharide...
- Carbohydrate Polymers is a peer-reviewed scientific journal that covers the entire scope of carbohydrate polymers and the research and exploitation of...
Raymond Lemieux (category Wolf Prize in Chemistry laureates)for the synthesis of saccharides still employed in the area of carbohydrate chemistry. He was a fellow of the Royal Society of Canada and the Royal Society...
Glycoprotein (category Carbohydrate chemistry)oligosaccharide chains covalently attached to amino acid side-chains. The carbohydrate is attached to the protein in a cotranslational or posttranslational...
Haworth projection (category Carbohydrate chemistry)In chemistry, a Haworth projection is a common way of writing a structural formula to represent the cyclic structure of monosaccharides with a simple...
- Encyclopædia Britannica, Volume 5 Carbohydrate 19516201911 Encyclopædia Britannica, Volume 5 — Carbohydrate CARBOHYDRATE, in chemistry, the generic name for compounds
- Vollhardt, Neil E. Schore (2011) Organic chemistry : structure and function 6th ed. Ch. 24 : Carbohydrates Wikipedia has an article about: Carbohydrate
- molecules. The study of carbohydrate chemistry today relies heavily on NMR spectroscopy. It is a tool that allows the carbohydrate chemist to determine the