Sega Timbel: Panganan mligi saka Sundha kang asalé saka beras abang sing dibuntel godhong gedhang
Sekul timbel (Cithakan:Lang-su) inggih punika satunggaling dhaharan ingkang khas masakan Sunda.
Dhaharan punika kawentar wonten ing Jawa Kulon lan Banten. Padatanipun, dhaharan punika dipundamel saking bahan beras bagolo utawi ngginakaken beras abang ingkang dipunmasak kanthi ngginakaken wungkus saking ron (godhong) gedhang.
Nasi timbel dengan lauk lengkap. | |
| Panggonan asal | Indonesia |
|---|---|
| Tlatah utawa praja | Jawa Barat |
| Woworan pokok | Nasi, ikan asin, tempe, sambal terasi, lalapan |
 Buku masakan: Nasi timbel  Médhia: Nasi timbel | |
Pirsani ugi
- Masakan Sunda
Sega timbel karo pitik gorèng
Cithakan:Resep
Cithakan:Makanan-indonesia-stub
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