Pseudomonas Avellanae
Pseudomonas avellanae is a Gram-negative plant pathogenic bacterium. It is the causal agent of bacterial canker of hazelnut (Corylus avellana). Based on 16S rRNA analysis, P. avellanae has been placed in the P. syringae group. This species was once included as a pathovar of Pseudomonas syringae, but following DNA-DNA hybridization, it was instated as a separate species. Following ribotypical analysis Pseudomonas syringae pv. theae was incorporated into this species.
| Pseudomonas avellanae | |
|---|---|
Scientific classification  | |
| Domain: | Bacteria |
| Phylum: | Pseudomonadota |
| Class: | Gammaproteobacteria |
| Order: | Pseudomonadales |
| Family: | Pseudomonadaceae |
| Genus: | Pseudomonas |
| Species: | P. avellanae |
| Binomial name | |
| Pseudomonas avellanae Janse et al. 1996 | |
| Type strain | |
| CIP 105176 | |
| Synonyms | |
| Pseudomonas syringae pv. avellanae Dye et al. 1980 | |
References
External links
This article uses material from the Wikipedia English article Pseudomonas avellanae, which is released under the Creative Commons Attribution-ShareAlike 3.0 license ("CC BY-SA 3.0"); additional terms may apply (view authors). Content is available under CC BY-SA 4.0 unless otherwise noted. Images, videos and audio are available under their respective licenses.
®Wikipedia is a registered trademark of the Wiki Foundation, Inc. Wiki English (DUHOCTRUNGQUOC.VN) is an independent company and has no affiliation with Wiki Foundation.