Masareal
Masareal or masa real is a Filipino delicacy made from a mixture of finely-ground boiled peanuts and sugar.
It is dried and cut into rectangular bars. It is traditionally sold wrapped in white paper. It originates from Mandaue, Cebu. The known makers of masareal in Mandaue are the Mana Acion's, Didangs and Ponsas brand. The name is Spanish and literally translates to "royal dough".
.jpg) | |
| Alternative names | Mahareal |
|---|---|
| Place of origin | Philippines |
| Region or state | Mandaue, Cebu |
| Main ingredients | boiled peanuts, sugar |
See also
References
This article uses material from the Wikipedia English article Masareal, which is released under the Creative Commons Attribution-ShareAlike 3.0 license ("CC BY-SA 3.0"); additional terms may apply (view authors). Content is available under CC BY-SA 4.0 unless otherwise noted. Images, videos and audio are available under their respective licenses.
®Wikipedia is a registered trademark of the Wiki Foundation, Inc. Wiki English (DUHOCTRUNGQUOC.VN) is an independent company and has no affiliation with Wiki Foundation.