File:Beef cuts France.svg

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Original file ‎(SVG file, nominally 591 × 373 pixels, file size: 68 KB)

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English: Common cuts of beef in France. Brighter colors show higher valued parts
Français : Morceaux de bœuf selon la découpe traditionnelle en France. Les couleurs représentent les "catégories de valeur", la plus claire étant la première catégorie et la plus sombre la troisième
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Other versions Derivative works of this file:  Beef cuts France with numbers.svg


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Date/TimeThumbnailDimensionsUserComment
current20:27, 11 January 2011Thumbnail for version as of 20:27, 11 January 2011591 × 373 (68 KB)Bibi Saint-Pol (talk | contribs)fix orientation of texts
13:13, 18 September 2010Thumbnail for version as of 13:13, 18 September 2010591 × 373 (66 KB)Pethrus (talk | contribs)Cleaner version (parts cuts)
08:50, 1 May 2010Thumbnail for version as of 08:50, 1 May 2010591 × 373 (49 KB)Pethrus (talk | contribs)Other category for some parts
09:16, 30 April 2010Thumbnail for version as of 09:16, 30 April 2010591 × 373 (49 KB)Pethrus (talk | contribs)Added tail name
08:32, 30 April 2010Thumbnail for version as of 08:32, 30 April 2010591 × 373 (48 KB)Pethrus (talk | contribs)Updated color : now represent parts category. Updated names, added some parts
19:12, 29 April 2010Thumbnail for version as of 19:12, 29 April 2010591 × 373 (46 KB)Pethrus (talk | contribs)Fixed name color
19:01, 29 April 2010Thumbnail for version as of 19:01, 29 April 2010591 × 373 (46 KB)Pethrus (talk | contribs){{Information |Description={{en|Common cuts of beef in France}}{{fr|Morceaux de bœuf selon la découpe traditionnelle en France}} |Source=*Brazilian_Cut.svg *Noms actuels des différentes parties : [http://www.civ-viande.org

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