Barquette
A barquette is a pastry shell in the shape of a boat containing either a savory or sweet filling.
Barquettes may be served as an hors d'oeuvre or as a dessert.
Examples of barquette fillings include fruit, vegetables, custard, or smoked salmon.
History and etymology
The word barquette is a diminutive of the French word barque, meaning ship.
The first known use of the word was in 1881.
References
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