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be caused when sweet peas are planted too close to each other, sucking nutrients from the plants and stunting their growth. The sweet pea is also susceptible... |
summer depending on location. The average pea weighs between 0.1 and 0.36 gram. The immature peas (and in snow peas the tender pod as well) are used as a... |
size from the small lady peas to very large ones. The color of the eye may be black, brown, red, pink, or green. All the peas are green when freshly shelled... |
Black peas, also called parched peas or dapple peas, are cooked purple-podded peas (Pisum sativum var. arvense). They are a traditional Lancashire dish... |
2021-08-12. "How the Pigeon Pea Became Such a Kitchen Staple Around the World". Matador Network. Retrieved 2022-05-13. "Pigeon peas: A sweet summer addition to... |
University Integrated Pest Management. Grant, Amy. "Pea Plant Companions: What Are Plants That Grow With Peas". www.gardeningknowhow.com. Retrieved 21 February... |
Clitoria ternatea (redirect from Blue-pea) delphinidin 3,3', 5'-triglucoside (Da-T). Butterfly pea flower tea is made from C ternatea flowers Thai khao tom sweet, colored blue with C. ternatea flowers A less... |
Polygala × dalmaisiana (redirect from Sweet Pea Shrub) Polygala × dalmaisiana (P. fruticosa × P. myrtifolia), the sweet pea shrub, is an ornamental plant of genus Polygala in the family Polygalaceae. This... |
Yu, Kaila. "The Ultimate Guide to Dixie Lee Peas | NomList". Retrieved 2021-08-08. "Beans and Field Peas | University of North Carolina Press ~ Sandra... |
Cowpea (redirect from Crowder peas) of the seed. Black-eyed peas were first introduced to the southern states in the United States and some early varieties had peas squashed closely together... |
Lathyrus sativus (redirect from Chickling pea) Lathyrus sativus, also known as grass pea, cicerchia, blue sweet pea, chickling pea, chickling vetch, Indian pea, white pea and white vetch, is a legume (family... |
snack. They can also be prepared in a sweet form. Bengali singaras tend to be triangular, filled with potato, peas, onions, diced almonds, or other vegetables... |
Pea soup or split pea soup is soup made typically from dried peas, such as the split pea. It is, with variations, a part of the cuisine of many cultures... |
Chickpea (redirect from Chick peas) botanist Nicholas Culpeper noted "chick-pease or cicers" are less "windy" than peas and more nourishing. Ancient people also associated chickpeas with Venus... |
balance of essential amino acids. In Brazil, sweet corn cut off from the cobs is generally eaten with peas (where this combination, given the practicality... |
the same common names. Flowers, either blue or white, and pods similar to peas, are produced on fully developed plants. Several species of Pachyrhizus are... |
Gachas (section Castilla-La Mancha (grass peas)) and cloves. Grass peas, which grow well in dry conditions, can be toxic if eaten over a long period, causing lathyrism. Grass-pea products were banned... |
intergenerational natural selection than was plausible. In 1875, Galton started growing sweet peas, and addressed the Royal Institution on his findings on 9 February... |
7, 2015. Retrieved July 6, 2012. Tilford, P.E. (1936). "Fasciation of Sweet Peas caused by Phytomonas fascians n.sp". Journal of Agricultural Research... |
dry [176]" 26.83 million tons, "Peas, dry [187]" 14.36 million tons, "Chick peas [191]" 12.09 million tons, "Cow peas [195]" 6.99 million tons, "Lentils... |